❤️ Fluffy Frying Pan Cake with Only 3 Ingredients


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Have you ever had one of those days when you just NEED cake… like, now? No oven. No long wait. Just something soft, sweet, and comforting? ❤️
Well, this 3-ingredient frying pan cake is my absolute go-to when that craving hits. It’s soft and fluffy like a cloud, takes minutes to whip up, and cooks right on the stovetop — no baking, no fuss, and barely any cleanup.
I love making it plain and topping it with powdered sugar, or sometimes I go all out with fruit, cream, or a drizzle of chocolate.
You only need eggs, sugar, and flour — that’s it! And it’s ready in about 10 minutes.
It’s the kind of recipe you’ll come back to again and again because it’s so simple and satisfying. Trust me, once you try it, you’ll be making it every week — or maybe every day like I do 😅🍰


Let me know if you want a chocolate version, vanilla-layered hack, or even a banana one for breakfast vibes. You know I’ve got your back in the kitchen, Ashley! 💖👩‍🍳