
π 5-Minute Cake β The Quickest, Most Delicious Cake Ever! π°β¨
If youβre craving a soft, fluffy, and delicious cake but donβt have time to bake an entire one, this 5-minute cake recipe is the perfect solution! Made with simple pantry ingredients, this cake is ready in minutes, whether you make it in the microwave or oven.
Youβll love how easy, foolproof, and customizable this cake isβperfect for last-minute dessert cravings, surprise guests, or when you just need a little sweetness in your life. π«π
π₯ Ingredients β Simple & Delicious!
For the Cake Batter:
πΎ 1 cup all-purpose flour (or substitute with cake flour for extra softness)
π Β½ cup granulated sugar (adjust to taste)
π₯ 1 teaspoon baking powder (for that perfect rise!)
π§ Pinch of salt (balances the sweetness)
π₯ 1 large egg (room temperature for best results)
π₯ Β½ cup milk (whole milk works best, but any milk will do!)
π§ ΒΌ cup melted butter (or neutral oil like vegetable or canola for a lighter texture)
π¦ 1 teaspoon vanilla extract (for that warm, sweet aroma)
Optional Add-Ins:
π« 2 tablespoons cocoa powder (for a chocolate version)
π Β½ teaspoon lemon zest (for a citrusy touch)
π― 1 tablespoon honey (adds extra moisture and sweetness)
π« ΒΌ cup chocolate chips (for a gooey surprise!)