Ingredients:
- 1 package of refrigerated pie crusts (2 crusts)
- 4–5 medium apples (Granny Smith, Fuji, or Honeycrisp are great choices)
- 1/2 cup white sugar
- 1/4 cup brown sugar (packed)
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground nutmeg (optional)
- 1 tablespoon lemon juice
- 2 tablespoons all-purpose flour (to thicken)
- 1 tablespoon unsalted butter (optional, for extra richness)
- 1 egg (for egg wash, optional)
- 1 tablespoon milk (for egg wash, optional)