Loaded Bacon Cheeseburger Alfredo Pasta

Here’s a fun and indulgent recipe for Loaded Bacon Cheeseburger Alfredo Pasta, combining the best of comfort food in one dish. This creamy, cheesy pasta is packed with the flavors of a bacon cheeseburger and is sure to be a hit! 🍝🥓🍔


Ingredients

For the Pasta:

  • 12 oz (340 g) penne, rigatoni, or any pasta of choice
  • 1 lb (450 g) ground beef
  • 6 slices of bacon, cooked and crumbled
  • 1 small onion, finely diced
  • 2 cloves garlic, minced

For the Alfredo Sauce:

  • 2 tablespoons unsalted butter
  • 1 1/2 cups heavy cream (or half-and-half for a lighter version)
  • 1 cup shredded cheddar cheese (or cheese of choice)
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup cream cheese (optional for extra creaminess)
  • Salt and black pepper, to taste

Toppings (optional):

  • Diced pickles
  • Chopped tomatoes
  • Shredded lettuce (optional, for serving)
  • Additional bacon crumbles