Here’s an easy and mouthwatering recipe for Cheesy Beef Pizza Casserole, perfect for weeknight dinners or family gatherings. It’s a delicious combination of pasta, pizza flavors, and plenty of cheese!
Ingredients
For the Base:
- 1 lb (450g) ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 jar (24 oz/680g) pizza or marinara sauce
- 1 cup pepperoni slices (optional)
- 1 tsp Italian seasoning
- 1 tsp red pepper flakes (optional for spice)
- Salt and pepper, to taste
For the Pasta:
- 12 oz (340g) penne, rigatoni, or your favorite pasta
- 1 tbsp olive oil
For the Toppings:
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- ½ cup Parmesan cheese
- ½ cup sliced black olives (optional)
- ½ green bell pepper, diced (optional)
- Extra pepperoni slices (optional)