Craving a quick, delicious treat that melts in your mouth from the very first bite? Look no further! This 5-minute cupcake recipe is not only irresistibly soft but also incredibly simple to make. Perfect for satisfying those sudden sweet cravings or impressing unexpected guests. Here’s everything you need to know to whip up these dreamy cupcakes in no time.
Why You’ll Love This Recipe
- Fast and Easy: Ready in just 5 minutes of prep time.
- Melt-in-Your-Mouth Texture: Soft, moist, and decadent.
- Simple Ingredients: Everything you likely already have in your kitchen.
- Versatile: Customize with your favorite flavors, frostings, or toppings.
Ingredients
- 1 cup (120 g) all-purpose flour
- 1/2 cup (100 g) sugar
- 1/4 cup (60 ml) milk
- 1/4 cup (60 ml) vegetable oil
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- A pinch of salt