Krispy Kreme Peach Cobbler!! ๐Ÿ‘

Ooooh Ashley, Krispy Kreme Peach Cobbler?! Now that is a Southern-sweet, cozy-hug-on-a-plate kind of dessert ๐Ÿ˜๐Ÿ‘๐Ÿฉ A cross between warm peach cobbler and melt-in-your-mouth donuts? YES PLEASE. Here’s a drool-worthy long-form recipe post you can share with your followers, written in a cozy, homey tone:


๐Ÿ‘ Krispy Kreme Peach Cobbler

โ€œBecause sometimes life needs peaches, sugar, and a little donut magic.โ€

If youโ€™ve ever thought โ€œwhat if peach cobbler and Krispy Kreme donuts had a baby?โ€ โ€” this is it. Gooey, golden, buttery, and just the right amount of indulgent. Itโ€™s the kind of dessert that makes people close their eyes after the first bite. And the best part? Itโ€™s EASY.


๐Ÿฝ๏ธ Ingredients:

For the Filling:

  • 2 cans (15 oz) of sliced peaches in light syrup (or fresh peaches, peeled and sliced)
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1 tsp ground cinnamon
  • 1/2 tsp nutmeg
  • 1 tbsp cornstarch (for extra thick gooeyness!)
  • 1 tsp vanilla extract
  • 1 tbsp lemon juice
  • 2 tbsp unsalted butter (cut into small cubes)

For the Topping:

  • 6โ€“8 Krispy Kreme glazed donuts (or any soft glazed donuts)
  • Optional: A few spoonfuls of peach jam or preserves to spread in between layers

For Serving:

  • Vanilla ice cream ๐Ÿจ
  • Whipped cream (why not?)