Tips for the Best Beef Stew
- Use well-marbled beef: Chuck roast is ideal for tender, flavorful results.
- Let it simmer low and slow: This ensures the beef becomes fork-tender.
- Customize the veggies: Add mushrooms, parsnips, or other favorites.
- For extra richness, add a splash of balsamic vinegar or soy sauce.
Perfect for Any Occasion
This Best Ever Beef Stew is a crowd-pleaser that works great for family dinners, meal prepping, or a cozy weekend treat. It’s rich, flavorful, and sure to become a household favorite.
Have you tried this recipe? Let me know how you liked it in the comments below!