This image showcases a comforting chicken and biscuit casserole topped with melted cheese and crispy bacon. Here’s a recipe to create a similar dish:
Cheesy Chicken and Biscuit Bake
Ingredients:
- 3 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1 cup frozen corn (thawed)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 cup cooked bacon, crumbled
- 1 cup shredded cheddar cheese (divided)
- 1 can (16.3 oz) refrigerated biscuit dough
- 2 tbsp fresh chives or parsley, chopped (optional)