Chocolate and Caramel Layered Dessert

Chocolate and Caramel Layered Dessert 🍫✨

A show-stopping dessert with layers of chocolate, caramel, and creaminess that will have everyone coming back for seconds! Perfect for special occasions or just because.

Ingredients

For the Base Layer:

  • 1 1/2 cups crushed chocolate cookies (like Oreos or chocolate graham crackers)
  • 1/4 cup unsalted butter, melted

For the Caramel Layer:

  • 1 cup soft caramels (store-bought or homemade)
  • 2 tablespoons heavy cream

For the Chocolate Pudding Layer:

  • 1 package (3.9 oz) instant chocolate pudding mix
  • 2 cups cold milk

For the Whipped Cream Layer:

  • 1 1/2 cups heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

Optional Toppings:

  • Chocolate shavings or curls
  • Crushed toffee bits
  • Drizzle of caramel and chocolate sauce

Instructions

Step 1: Prepare the Base Layer

  1. In a medium bowl, combine the crushed chocolate cookies and melted butter. Mix until well combined.
  2. Press the mixture into the bottom of a 9×9-inch baking dish to form an even layer. Chill in the fridge while preparing the next layers.
PREPARATION