The image shows a plate of golden-brown, fluffy baked or fried treats that resemble biscuits or scones. Here’s a detailed recipe for Fluffy Pan-Fried Biscuits, inspired by their appearance:
Fluffy Pan-Fried Biscuits
Ingredients
- 2 cups (250g) all-purpose flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup (120ml) plain yogurt or buttermilk
- 1/4 cup (60ml) milk
- 1 egg
- 3 tbsp butter, melted
- Oil or butter, for frying