This looks like a Layered Cheesy Potato and Ground Beef Casserole, a comforting dish with layers of potatoes, ground beef, and melted cheese. Here’s a recipe inspired by the image:
Cheesy Ground Beef and Potato Casserole Recipe
This casserole is a perfect mix of creamy, cheesy, and savory flavors, making it a favorite for family dinners or potlucks.
Ingredients (Serves 6-8)
- 1 pound (450g) ground beef
- 1 medium onion, diced
- 3 medium-sized potatoes, thinly sliced (use a mandoline for uniform slices)
- 1 can (10 oz) cream of mushroom soup (or substitute with cream of chicken soup)
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 cup frozen corn (optional)
- 2 cups shredded cheddar cheese (or a mix of cheddar and Monterey Jack)
- Salt and pepper to taste
- Fresh parsley for garnish