Here’s a recipe inspired by the image of the layered cheesy casserole dish you provided. This looks like a Layered Cheesy Vegetable and Meat Bake—a hearty and flavorful dish perfect for family dinners.
Layered Cheesy Vegetable and Meat Bake
Ingredients:
- Vegetable Layer:
- 2 medium zucchinis, sliced thinly
- 1 medium bell pepper (any color), diced
- 1 small eggplant, thinly sliced (optional)
- 1 cup cherry tomatoes, halved
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Meat Layer:
- 1 lb (450 g) ground beef, chicken, or turkey
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1 tsp smoked paprika
- 1/2 tsp chili flakes (optional)
- 1/2 cup marinara sauce
- Cheese Layer:
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 slices of provolone or any other melting cheese
- Topping:
- 1/4 cup breadcrumbs (optional for crunch)
- 1 tbsp fresh parsley or basil, chopped