Meat with Bell Peppers

Here’s a simple and delicious recipe for Meat with Bell Peppers that’s perfect for a quick and flavorful meal. 🌶️🥩

Ingredients:

  • 1 lb (450 g) beef, thinly sliced (sirloin, flank steak, or your preferred cut)
  • 2 tbsp olive oil (divided)
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 medium onion, thinly sliced
  • 3 cloves garlic, minced
  • 1/4 cup soy sauce (low-sodium, if preferred)
  • 1 tbsp oyster sauce (optional, for extra flavor)
  • 1 tsp cornstarch (mixed with 2 tbsp water to make a slurry)
  • 1/2 tsp black pepper
  • 1/2 tsp paprika (optional)
  • Salt to taste
  • Cooked rice or noodles for serving (optional)
PREPARATION