Here’s a fun and easy recipe for Mexican White Trash Casserole, a creamy, cheesy, and comforting dish packed with Tex-Mex flavors! This casserole is perfect for busy weeknights or potlucks, and it’s always a crowd-pleaser.
Mexican White Trash Casserole Recipe
Ingredients:
- 1 lb (450g) ground beef (or ground turkey or chicken)
- 1 small onion, diced
- 1 (10 oz/283g) can of cream of chicken soup (or cream of mushroom)
- 1 (10 oz/283g) can of Rotel (diced tomatoes with green chilies)
- 1 (15 oz/425g) can of black beans, drained and rinsed
- 1 (15 oz/425g) can of corn, drained
- 1 (1 oz/28g) packet of taco seasoning
- 2 cups (200g) shredded Mexican blend cheese (or cheddar cheese)
- 1 bag (10 oz/283g) Doritos (nacho cheese flavor), crushed
- ½ cup (120ml) sour cream (optional, for extra creaminess)
- Optional toppings: sliced jalapeños, chopped cilantro, diced tomatoes, sour cream, or guacamole