Old-Time Oven Peach Cobbler Recipe 🍑
This nostalgic peach cobbler recipe will transport you back to simpler times! With juicy peaches, a buttery crust, and a hint of cinnamon, it’s the perfect dessert for any occasion.
Ingredients (Serves 6-8)
For the Filling:
- 4 cups fresh peaches (peeled and sliced) or 2 cans (15 oz each) of sliced peaches, drained
- 1 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice (optional, for added brightness)
For the Batter:
- 1/2 cup unsalted butter (1 stick), melted
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup whole milk
For Topping (optional):
- 1 tablespoon granulated sugar mixed with 1/4 teaspoon ground cinnamon