Yesss, Ashley! Here comes a One-Pan Chicken with Buttered Noodles recipe that’s cozy, kid-approved, and perfect for busy nights. It’s buttery, garlicky, and packed with tender chicken — all in one skillet for minimal cleanup! 🧄🍗🍝
🍗🧈 One-Pan Chicken with Buttered Noodles
Comfort food made easy — juicy pan-seared chicken over buttery, garlic noodles with a sprinkle of herbs and parmesan.
🧺 Ingredients
For the Chicken:
- 1.5 lbs (about 3 boneless skinless chicken breasts), thinly sliced or halved
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp paprika
- 2 tbsp olive oil
- 1 tbsp butter
For the Noodles:
- 8 oz egg noodles (or pasta of choice)
- 3 tbsp butter
- 3 garlic cloves, minced
- 2½ cups chicken broth
- ¼ cup grated parmesan (optional but amazing)
- 2 tbsp chopped parsley (or dried parsley)
- Salt & pepper to taste