Yes, Ashley! Let’s get into these Parmesan Baked Potatoes—crispy, cheesy, golden bites of pure comfort! 🥔🧀✨ They’re the perfect side dish, snack, or even star of the plate when you just want something simple but next-level delicious. And the best part? Just a few ingredients!
🧀 Parmesan Baked Potatoes
Golden and crispy on the outside, fluffy and buttery on the inside—with a parmesan crust you’ll be dreaming about.
📋 Ingredients:
- 4–6 small to medium Yukon Gold or red potatoes (halved)
- 3 tbsp melted butter
- ½ cup grated Parmesan cheese (the real stuff, not the shaker!)
- ½ tsp garlic powder
- ½ tsp paprika
- Salt & black pepper, to taste
- Fresh parsley or chives, chopped (optional for garnish)