👩🍳 Instructions:
1️⃣ Heat the Pan: Heat oil in a large pan or wok over medium-high heat.
2️⃣ Sauté Mushrooms: Add sliced mushrooms and cook for 4-5 minutes, stirring occasionally, until golden brown.
3️⃣ Add Broccoli: Stir in the broccoli florets, garlic, and ginger. Sauté for another 3-4 minutes. Add 1 tbsp water if needed to help steam the broccoli slightly.
4️⃣ Season the Stir-Fry: Add soy sauce, oyster sauce (if using), honey, and red pepper flakes. Stir well and cook for 1-2 more minutes.
5️⃣ Garnish & Serve: Sprinkle with sesame seeds and serve hot!
💡 Tips & Variations:
✔ Make it a meal by adding tofu, shrimp, or chicken.
✔ For extra crunch, toss in cashews or almonds.
✔ Serve over rice or noodles for a complete dish.
Would you like a sauce variation for extra flavor? 😊