
A fresh, creamy, and vibrant salad with the tangy flavors of tzatziki dressing. Perfect for a light lunch or dinner! π
Ingredients:
For the Tzatziki:
- 1 cup plus 2 Tbsp Plain Greek Yogurt π₯
- Β½ Cucumber, grated π₯
- 2 to 3 Garlic Cloves, pressed π§
- 2 Tbsp Olive Oil π«
- 2 Tbsp Fresh Dill, chopped πΏ
- Salt and Pepper to taste π§πΆοΈ
For the Salad:
- 2 cups Cooked Chicken, chopped π
- 2 cups Romaine Lettuce, chopped π₯¬
- 1 cup Grape Tomatoes, halved π
- Β½ cup Pepperoncini Peppers, sliced πΆοΈ
- Β½ cup Kalamata Olives, sliced π
- ΒΌ cup Red Onion, chopped π§
- Β½ cup Feta Cheese, crumbled π§