
Looking for a quick and flavorful fish dish? This Zesty Lemon Butter Fish Fillet is your answer! With a burst of lemony freshness and rich buttery goodness, itβs perfect for a light dinner or a satisfying lunch. Easy to make and full of flavor! π
π Ingredients:
- 4 fillets of white fish (like cod, tilapia, or haddock)
- 1/4 cup unsalted butter
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- 2 garlic cloves, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)